Carl Linnaeus, The Lapland Journey, translated by Peter Graves (Edinburgh: Lockharton Press, 1995), p. 41.
Hälsingland, 16/05/1732, ¶124:
Since the yield of the arable land is poor, they bake bread from barley which they mix with peas and chaff. They make the loaves 2 feet in diameter but only a fraction of an inch thick so that the taste of the peas seems less disgusting.