I was given “mes” to eat, ie. the whey that is left over after cheese has been made and which has then coagulated so that it is reminiscent of beer cheese. It goes very hard and it tasted fine and strong, but my appetite was undoubtedly taken away by the washing of the spoon, for the man of the house took water in his mouth and sprayed it on it, scrubbing and drying it with his finger. Meanwhile, his wife washed the vessel that the milk was in with a finger that she licked clean after each stroke.