Carl Linnaeus, The Lapland Journey, translated by Peter Graves (Edinburgh: Lockharton Press, 1995), p. 130.
Norway, 14/07/1732, ¶686:
Västerbotten flat-bread is made from barley and husks in the following manner.
- Västerbotten (mentioned only)
Carl Linnaeus, The Lapland Journey, translated by Peter Graves (Edinburgh: Lockharton Press, 1995), p. 130.
Norway, 14/07/1732, ¶686:
Västerbotten flat-bread is made from barley and husks in the following manner.